20 contestants will advance to the final round!
Posted on : Thursday August 18th, 2016
Last updated : Friday June 30th, 2017
Author : staff
| Name |
Country |
Resstaurant |
| Bruno Taniguchi |
Brazil |
Numazuko ginza (Japan) |
| Fabio Ishizuka |
Brazil |
ALL JAPAN SUSHI ACADEMY (Japan) |
| Celso Hideji Amano |
Brazil |
SAKAGURA A1 (Brazil) |
| Igor Akiyama |
Brazil |
ALL JAPAN SUSHI ACADEMY JAPANESE CUISINE (Japan) |
| Leong Choong Kheen |
Malaysia |
Tatsu Sushi (S) Pte Ltd (Singapore) |
| Yap Wee Leong |
Malaysia |
Yamagawa Japanese Restaurant (Singapore) |
| Tai Koon Siang |
Malaysia |
STANDING SUSHI BAR (Singapore) |
| Amrit Chandra Lama |
Nepal |
Nippon sushi bar (Portgal) |
| Roger Asakil Joya |
Norway |
Saba Omakase (Norway) |
| Usman Khan |
Pakistan |
Nobu Cape Town (SouthAfrica) |
| Kasper Krajewski |
Poland |
Ato sushi (Poland) |
| Kamil Smok |
Poland |
Sakura Sushi Bar (Poland) |
| Doroftei Claudiu |
Romania |
Tokyo Japanese Restaurant (Romania) |
| Vladimir Pak |
Russia |
Sabi Sushi Hinna (Norway) |
| Kwa Choon Huat |
Singapore |
Tatsu Sushi (S) Pte Ltd (Singapore) |
| Carlos Navarro Bjork |
Spain |
Carlos Navarro – Sushi and Washoku (France) |
| Jorge Dionicio |
USA |
Kizuna (USA) |
| Rogelio Cervantes |
USA |
Amaya (USA) |
| Chang Chia-Hsiang |
Taiwan |
新陶饍Japan料理 (Taiwan) |
| Hsieh Wu-Hsien |
Taiwan |
愛憲壽司 (Taiwan) |